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Restaurant · $$$

24 Carrot Bistro

Farm-to-table New American on Briggs Street: a seasonal menu, weekend brunch, and craft cocktails with housemade ingredients.

The downtown dinner spot: a seasonal New American menu (duck confit and brick chicken are the dishes people cite), a cocktail list built on housemade syrups and shrubs, lunch on weekdays and brunch on weekends. Closed Mondays; reservations on OpenTable or Tock.

At a glance new american · brunch · cocktails

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Checked October 3, 2026 against 24carrotbistro.com. Hours and phone numbers change fastest, so the business’s own page is the record. Report a correction

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